Pies & Pinots - A match made in Heaven. 

The Southern Highlands signature cool climate wine Pinot has been married up with the regions signature Pies. Check out all the tours and activities below.

Artemis Wines

46 Sir Charles Moses Lane, Mittagong

Visitors to the Cellar Door during PIE TIME will be able to enjoy two special mini pies,
Asian Duck & Pinot and Rabbit, Mushroom, Mustard & Amber Ale
which will be served with salad, chutney & sauce.

Cost: $24

Phone: 0401 199 075

Fri, Sat & Sun

Cherry Tree Hill Wines

12324 Hume Hwy, Sutton Forest

Cherry Tree Hill cellar door will be partnering with Southern Rise Bakery to offer cellar door visitors a Beef & Burgundy Pie matched with a glass of Cherry Tree Hill Pinot Noir.

Cost: $15

Phone: 0403 432 872


Cuttaway Hill Wines

212 Sallys Corner Rd, Exeter

Visitors to the Cuttaway Hill Wines cellar door will be able to enjoy a Cuttaway Hill Duck Pie and Glass of Cuttaway Hill Pinot Gris.

Cost: $10

Phone: 02 4800 9031

Fri, Sat & Sun

2018 Pie & Pinot Dinner

E2 Events, 11 Old Hume Hwy, Berrima

Seven courses featuring different cuisine versions of the pie and pinot grape and hosted by Richard Kemp - Eschalot Restaurant, Mark Bourne - Cuttaway Hill Wines and Jeff Aston - Tractorless Vineyard

Cost: $150

Phone: 02 4871 2888

Sat 2 June - Bookings Essential HERE


Pinot & Pie Kombi or Jeep Tour

Southern Highlands

These tours provide the perfect opportunity to embark on your Pinot & Pie Southern Highlands discovery. You choose your form of transport - either a Kombi or a Jeep. Then its onto Artemis Wines for Pies & Pinot, then to Gumnut Patisserie for dessert pie and then finishing with a visit to Eden Brewery for a beer tasting.

Cost: $130

Phone: 0417 131 502

Bookings Essential HERE

Southern Highlands Winery

42 Oldbury Rd, Sutton Forest

Cellar Door visitors can enjoy The Italian Coniglio Pie, a traditional Italian Rabbit Ragout Pie, served on a wooden board with roast potatoes and a glass of SHW Pinot Noir.

Cost: $20

Phone: 02 4868 2300

Tractorless Vineyard

Eling Forest Estate, 12587 Hume Hwy, Sutton Forest

Tractorless Vineyard & Coffee Culture have teamed up to create a special Pie & Pinot degustation featuring four mini pies and four different pinots: Pinot Grigio with Classic Fish Pie with a Creamy Sauce, Pinot Gris with Chicken & Leek Pie, Pinot Noir with Duck & Porcini Pie and Noble Pinot Gris with Pecan & Pumpkin Pie.

Cost: $20

Phone: 02 4858 1788

Bookings Essential HERE

Tractorless Vineyard Pie Bonfire

Eling Forest Estate, 12587 Hume Hwy, Sutton Forest

After a year of building a giant stack of wood we are ready to strike the match. Join us for a warm night of food and wine at the Tractorless Vineyard Cellar Door.

Lighting of the fire is at 5pm, its family friendly with food and drinks available at the cellar door.

Pre order your Pie & Pinot Degusation Pack - 4 hand crafted mini pies by Coffee Culture matched with 4 Tractorless Vineyard Pinots. Save the queue and ORDER HERE.

Cost: $20

Phone: 02 4858 1788

Date: Saturday 9 June - 5pm to10pm

Pie & Pinot Tours With The Grape Escape

Southern Highlands

Tour the Southern Highlands for five hours with either a morning of afternoon tour option. Pickups arranged with The Grape Escape at your preferred Southern Highlands departure point. Tour includes a visit to three cellar doors for pinot tastings. Two cellar doors are 'mystery' locations and the third is Cuttaway Hill Wines where tour participants will enjoy a Pie & Pinot cellar door lunch. Each tour also includes either a morning or afternoon tea at Stones Patisserie.

Cost: $120

Phone: 02 4871 2888

Bookings Essential HERE

Firedrum Restaurant

79 Main Street, Mittagong

Welcome to winter with our Pie Time lunch special. Enjoy our woodfired house make Pie with a glass of St Maur Pinot Noir

Cost: TBC

Phone: 02 489 7000

Eschalot Restaurant

24 Old Hume Hwy, Berrima

C'est Magnifique is Eschalot's signagture Duck Pie and it will be available for lunch and dinner throughout June.

Cost: TBC

Phone: 02 4877 1977

Bookings Essential



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