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Dinner will be in a communal share format in BARN. The menu will consist of those ingredients best that day, that week and that month. As at Biota, a true focus on both plant and animal life will be part of our cooking process. We will have the opportunity to cook with pure freedom and creativity in the outdoors, in a primal format over coals from local fallen timbers on the property.
This is an opportunity to arrive, experience the property with the chefs, take a walk through the orchard, visit our bee hives and be a part of what inspires us most about our region, or just relax by the fire and take in Mother Nature.