Pies and Tarts

Sunday 17 June 2018
2018
10.30am - 1.30pm
Cost:
15 -17 Kirkham Road Bowral
Phone. 418251523
info@thecookscookingschool.com.au
www.thecookscookingschool.com.au
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Pies and Tarts
This class will include the making of pastry from scratch.
Presented by Anna Phillips and Natasha Morley (from Deeb's Cafe & Patisserie in Springetts arcade Bowral)

Recipes include -

Portuguese custard tarts
Individual lemon meringue pies
Baklava and frangipani tarts
Salted caramel and chocolate tarts with chocolate pastry
Moroccan lamb pie
Free form caramelised vegetable and fetta pie

A hands-on class for a maximum of 12 people.
We will learn, cook, enjoy some good music, then we do the dishes while you enjoy the food prepared with a glass of southern highlands wine. All classes include written recipes to take away.

Cost - $140 per person
BOOK HERE
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1300 657 559
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